Flat pressing system press for hams.
Useful for pressing ham at the stages of bleeding, postsalting, boning and vacuum packaging, obtaining great uniformity and the fine finish of the ham. Once cured, the ham has fine presentation.
3,500 m2 devoted exclusively to manufacturing, plus a further 800 m2 for offices, a technical area, electronics and software department, the technical department and the Pilot Plant.
The R&D department researches and designs innovative machines to optimise processes and make our customers more competitive. Our team is constantly working to achieve excellence without compromising quality, sustainability or respect for the product.
We offer solutions that are tailored to your needs so you can get the most out of the final product